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Narrow Results You've Selected: Recipe Braise Middle Eastern Spring Remove all Source Saveur (2) Difficulty Easy (2) Main Ingredient Vegetables (2) Course Side Dish (2) Occasion Easter (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Season:Spring"; var omni_prop8 = "Topic:Recipe,Technique:Braise,Cuisine:Middle Eastern,Season:Spring"; var omni_pageName="saveur:"+omni_prop12; 04/16/2007 Braised Artichokes with Carrots, Peas, and Fava Beans This vibrant dish combines the best vegetables of spring. Issue #17 04/16/2007 Braised Artichokes and Fava Beans This dish is a typically Middle Eastern celebration of the bounty of spring. Issue #17

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