Saveur.com - Authentic Recipes, Food, Drinks and Travel

2 results
Narrow Results You've Selected: Recipe Chill Southern/Soul Food Salad Remove all Source Saveur (2) Difficulty Easy (2) Main Ingredient Shellfish (1) Vegetables (1) Season Summer (2) Spring (1) Occasion Easter (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Course:Salad"; var omni_prop8 = "Topic:Recipe,Technique:Chill,Cuisine:Southern/Soul Food,Course:Salad"; var omni_pageName="saveur:"+omni_prop12; 01/25/2008 Poor Man's Caviar Served cold, this colorful dish combines black-eyed peas, red and green bell peppers, scallions, and tomatoes. Issue #94 02/15/2007 West Indies Salad Despite its exotic name, this simple crab salad was invented in Mobile, Alabama, in 1947. Issue #41

SAVEUR.com is part of the Bonnier Travel & Epicurean Group, a division of Bonnier Corporation.

Search Recipes & More