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09/08/2012
The combination of rum and raisins has long elevated all kinds of desserts; you'll find them together in bread pudding and rice pudding, in dessert sauces, candies, and cakes. But when applied to a vanilla custard base, the flavors truly shine.
Issue #150
10/19/2011
A spiced, autumnal ice cream is the perfect, cool finish to a Thanksgiving feast.
Issue #142
09/14/2011
A back-of-the-box recipe for lemon icebox pie gets a gourmet upgrade with real whipped cream, lemon simple syrup, vanilla shortbread, and homemade candied lemon peel scattered over the top — it's a lovely dessert for a special occasion.
Does Not Apply
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