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02/15/2010
Chinese Chicken Salad
Variations on this salad have been served in Los Angeles everywhere from the Fox Studios Commissary to Wolfgang Puck’s Chinois on Main. Continue...
Issue #127
05/16/2007
Spinach Salad with Warm Bacon Dressing
This classic spinach salad recipe comes from The Fannie Farmer Cookbook.
Issue #82
03/06/2007
Crispy Calamari with Curry Slaw
Wake up your taste buds with this spicy, crunchy salad topped with crispy, golden calamari.
Issue #51
05/16/2007
Spinach Salad
The recipe for this flavorful salad is based on one in First You Take a Leek by Maxine J. Saltonstall.
Issue #12
03/30/2011
Pea Shoots with Shrimp, Bacon, and Chives
Tender pea shoots are natural partners for rich-tasting shrimp and bacon.
Does Not Apply
06/09/2010
Fried-Okra, Cranberry Bean, and Corn Salad
A perfect blend of tangy, crispy, tart, and savory, this okra salad from The Bitten Word will change your mind about the tough-loved vegetable.
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Source: The Bitten Word
11/10/2009
Fried Baby Artichokes with Parmesan and Lemon
This easy artichoke recipe requires only a few ingredients, and the flavors of Parmesan and lemon sing through easily.
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Source: 5 Second Rule
08/03/2008
Dandelion Bacon and Egg Salad
Bitter dandelion greens bring bacon and eggs to the dinner table in this sharp and salty salad.
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Source: New York Times
06/24/2008
Heirloom Tomato Salad with Sweet Onion and Bacon
Heirloom tomatoes speak for themselves, but a tangy vinaigrette and fresh Spanish onions round out the full flavor of summer.
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Source: New York Magazine