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Narrow Results You've Selected: Recipe Slow Cook Chicken Chinese Remove all Source Saveur (2) Difficulty Easy (1) Medium (1) Course Side Dish (1) Soups & Stews (1) Season Winter (2) Fall (1) Summer (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Cuisine:Chinese"; var omni_prop8 = "Topic:Recipe,Technique:Slow Cook,Main Ingredient:Chicken,Cuisine:Chinese"; var omni_pageName="saveur:"+omni_prop12; 11/07/2000 Rice Vermicelli with Chicken Soup Rice noodles are typical of Canton (rice territory). This recipe was developed by Corinne Trang, former director of the SAVEUR Kitchen. Issue #25 03/23/2007 Stir-Fried Chinese Cabbage with Ham Simple ingredients and time-honored techniques are at the heart of Hong Kong cooking, beautifully evidenced in this flavorful favorite. Issue #6

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