Appetizers Recipes and Menus

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Narrow Results You've Selected: Appetizers Recipe Backyard BBQ Remove all Source Saveur (22) Chow (3) Coconut & Lime (1) David Lebovitz (1) Egullet (1) Show all... FoodMayhem (1) How To Cook a Wolf (1) Kirbie Cravings (1) Los Angeles Times (1) Nigella (1) Sassy Radish (1) Spain Recipes (1) The Expatriate's Kitchen (1) The Good Mood Food Blog (1) The Kitchn (1) Tuesday Recipe (1) Difficulty Easy (35) Medium (1) Main Ingredient Vegetables (14) Chicken (7) Cheese (5) Fruit (4) Pork (4) Show all... Potato (4) Beef (3) Shellfish (3) Shrimp (3) Nuts (2) Eggs (1) Fish (1) Pasta (1) Rice (1) Tomato (1) Cuisine American (18) Gluten-Free (9) Mexican (5) Vegetarian (5) Southern/Soul Food (4) Show all... 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Broil (2) Chill (2) Marinate (2) Poach (1) Roast (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Occasion:Backyard BBQ"; var omni_prop8 = "Course:Appetizers,Topic:Recipe,Occasion:Backyard BBQ"; var omni_pageName="saveur:"+omni_prop12; 08/18/2011 Barbecued Eggplant with Miso Glaze The secret of this elegant dish, served by chef Ian Chalermkittichai at his New York restaurant the Ember Room, is that it's broiled in the oven, the direct heat source from above providing a heavy, steady heat that both tenderizes the eggplant and caramelizes its sweet-savory miso glaze. Does Not Apply 06/10/2011 Gluten-Free Corn Dogs A gluten-free member of the SAVEUR Test Kitchen perfects a recipe for corn dogs. Does Not Apply 08/17/2010 Salsa Cruda Diana Kennedy has long been considered the matriarch of Mexican food, and her work is clear and doable. How to Cook a Wolf re-creates Mrs. Kennedy's simple, versatile, and refreshing salsa cruda. Continue... Does Not Apply Source: How To Cook a Wolf 07/01/2010 Spicy BBQ Chicken Wings Sassy Radish’s sweet and savory marinated chicken wings would be a welcome addition to any summer festivity. Continue... Does Not Apply Source: Sassy Radish 05/14/2010 Momofuku Chicken Wings Spicy, smoky chicken wings, Momofuku-style. Continue... Does Not Apply Source: Chow 05/06/2010 Spicy Grilled Shrimp Brining the shrimp beforehand makes them juicy. And serving them with a melted butter sauce makes them irresistible. Does Not Apply Source: The Kitchn 09/18/2009 Deviled Potatoes Potatoes get a devilish kick with mustard in this deviled egg–inspired side dish. This recipe will help you take advantage of all of the beautifully colored varieties of potatoes that are available in markets right now. Continue... Does Not Apply Source: Kirbie Cravings 09/11/2009 Cobb Salad Dip If you're feeling indulgent enough to the bypass the vegetables, this recipe for Cobb salad dip distills the deliciousness of a classic recipe by forgoing the greens. Continue... Does Not Apply Source: Chow 09/07/2009 Asian Chicken Wings With football season approaching, there's nothing more appealing than a pile of chicken wings. Look for the Maggi brand of sweet chile sauce in your local Asian supermarket to make this recipe. Continue... Does Not Apply Source: The Good Mood Food Blog 08/30/2009 Bacon and Chipotle Twice-Grilled Potatoes Twice-baked potatoes are a favorite tailgating snack, but twice-grilling them takes advantage of an appropriate summertime cooking method. Continue... Does Not Apply Source: Coconut & Lime 08/22/2009 Grilled Chicken Sausages with Peach-Sage Skewers Juicy peach slices share the grill with sausages, adding a sweet, fresh flavor to the meal. Continue... Does Not Apply Source: Chow 08/10/2009 Bacon and Ricotta-Stuffed Squash Blossoms You can take advantage of seasonal squash blossoms by making these gorgeous, handheld appetizers, perfect for outdoor summer parties. Continue... Does Not Apply Source: FoodMayhem 08/02/2009 Clint's Grilled Tofu Straight from California, this grilled tofu recipe is a breeze to whip up for a barbecue side dish. Does Not Apply Source: Tuesday Recipe 03/07/2009 Cucumber and Feta Salad Serve this cool no-cook salad with pita or crackers. Does Not Apply Source: David Lebovitz 02/07/2009 Apple and Walnut Salad Potato salad gets extra punch and crunch from green apples, nuts, and golden raisins. Does Not Apply Source: Spain Recipes 02/06/2009 Thai Summer Salad This fresh, crunchy salad is packed full of cucumber, beans and herbs. Does Not Apply Source: The Expatriate's Kitchen 01/31/2009 Beet Salad Toss grated raw beets with fresh cilantro, mustard seeds, and chilies for a classic Indian side dish. Does Not Apply Source: Egullet 12/30/2008 Juicy Beef Skewers with Horseradish Dip A vinegar-horseradish marinade gives these grilled beef skewers a spicy, tangy kick. Does Not Apply Source: Nigella 04/21/2008 Asian Beef Short Ribs Korean-style short ribs in a lively soy marinade. Does Not Apply Source: Los Angeles Times « Previous 1 2 Next »