Side Dish (24)
Cocktail Party (15)
Backyard BBQ (10)
This classic Vietnamese condiment—which balances sweet, spicy, and sour flavors—is an essential accompaniment for crab spring rolls.
This refreshing salad works perfectly as a side dish or an appetizer.
This soda was "the supreme quencher of colonial thirst" in India.
This condiment is made with fresh tomatoes, onions, chiles, and cilantro, all finely chopped and mixed together with lime juice.
Although many of us in the West assume that lemongrass must be cooked before it's eaten, cooks in southern Thailand adore its crunchy texture and intensely citrusy flavor.
This hot bacon dressing for spinach salad uses tart malt vinegar and shallots.
England's syllabub is a simple but spirited dessert.
Ranch dressing was originally sold by its inventor, Steve Henson, as a seasoning packet.
This recipe for chef's salad is based on one developed by Louis Diat, onetime chef at New York's Ritz-Carlton Hotel and purported inventor of the dish.
The dressing for this salad is named for The Green Goddess, a stage play popular in the 1920s.
Paico is the Peruvian name for epazote, an herb most often associated with Mexican cooking.
This crisp salad is refreshing and simple to prepare.
We only use petals from organically grown roses for this fresh, tangy salad.
A delightful combination of whipped cream, and luscious ripe raspberries covered with a crunchy sugar topping.
If you find this dish too tart to eat as a salad, use as a condiment for roasted meat or poultry.
You can use a food processor to shred cabbage, but hand-shredding, though time-consuming and old-fashioned, produces crunchier slaw.
SAVEUR contributing writer Sarah Lydon invented this unique pâté while visiting Nantucket with her family.
Ordinary salsa gets an extraordinary twist with the addition of fresh mango and mild Mexican cheese.
For this dish, use fresh young favas with thin, tender skins that don't need peeling.
A sprinkling of herbs and a touch of lemon zest bring out the creamy flavor of fresh goats' milk cheese.