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Main Course (14)
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Recipe (28)

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07/01/2009
Slow-Cooker Duck Confit
Duck confit sounds daunting, but in this easy version, the dish cooks itself.
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Source: Chow
02/25/2009
Pasta Salad with Spinach, Olives and Mozzarella
Briny olives, creamy cheese, and a tangy vinaigrette give a lift to a sturdy pasta.
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Source: Chow
01/10/2009
Green Herb Infusion
Water infused with herbs is a healthy and invigorating alternative to mineral water or soda.
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Source: Chow
05/27/2008
Asian Tofu Scramble
Chile-garlic sauce fires up this fast stir-fry of eggs, tofu, and mushrooms.
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Source: Chow
05/16/2008
Shrimp with Mustard and Yogurt (prawn malaikari)
A simple combination of bold flavors make this traditional Bengali prawn dish an easy, memorable dinner.
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Source: Chow
05/03/2008
Zucchini Carpaccio with Feta and Pine Nuts
From Chow
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Source: Chow
03/16/2008
Deviled Eggs with Tarragon
From Chow
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Source: Chow
02/25/2008
Cacio e Pepe
Featuring only four ingredients, this is an honest, traditional interpretation of this simple Italian dish.
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Source: Chow
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