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06/18/2010
White Gazpacho, Steamed Littleneck Clams, Smoked Paprika
Littleneck clams are the main attraction in this elegant and flavorful cucumber-almond gazpacho from Chef Wylie Dufresne, of New York City's wd~50.
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05/21/2010
Strawberry Charlotte
According to La Tartine Gourmande, this could be the perfect spring dessert. This forgiving charlotte can easily be elegant or rustic and definitely impresses. Continue...
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Source: La Tartine Gourmande
01/24/2009
Sweet Melissa's Lemon Blueberry Buttermilk Pie
This recipe, from the blog Tartelette, was based on one from The Sweet Melissa Baking Book (Studio, 2008) by Melissa Murphy, a baker from Brooklyn, New York. Although the recipe is for a ten-inch pie, the blog post points out that you can also use it to make eight small tarts.
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Source: Tartelette
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