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Narrow Results You've Selected: Easy Fruit Christmas Remove all Source Saveur (35) Serious Eats (2) Andrea Meyers (1) Art of Dessert (1) Baking Bites (1) Show all... Bitchincamero (1) Boston (1) Celebrations (1) Christie's Corner (1) Closet Cooking (1) Cooking Books (1) Culinary Concoctions by Peabody (1) Epicurious (1) La Table de Nana (1) La Tartine Gourmande (1) Lucullian (1) Nigella Lawson's Christmas Recipes (1) Once Upon a Chef (1) One Perfect Bite (1) Orangette (1) Piggy's Cooking Journal (1) Playing House (1) Real Simple (1) Seattlest (1) Slashfood (1) Tartelette (1) The Expatriate's Kitchen (1) The Review Lady (1) Two Peas and Their Pod (1) Vic's Recipes (1) Zoe Bakes (1) eCurry (1) Course Dessert (28) Side Dish (9) Beverages (8) Salad (7) Appetizers (6) Show all... Breakfast/Brunch (3) Main Course (3) Condiments and Sauces (2) Soups & Stews (2) Bread (1) Cuisine American (39) Italian (6) French (5) English/Scottish (3) Quick & Easy (3) Show all... Simple (3) Vegetarian (3) Caribbean (2) Kid-Friendly (2) Kosher (2) Other (2) Scandinavian (2) Asian (1) Classic (1) Gluten-Free (1) Irish (1) Mexican (1) Middle Eastern (1) Moroccan (1) Vietnamese (1) Season Winter (52) Fall (30) Spring (8) Summer (8) Technique Bake (32) Chill (8) Saute (8) No Cook (7) Slow Cook (3) Show all... Braise (2) Freeze (2) Marinate (2) Poach (1) Steam (1) Topic Recipe (67) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+""; var omni_prop11 = omni_channel+":"+""; var omni_prop12 = omni_channel+":"+""; var omni_prop18 = ""; var omni_prop20 = ""; var omni_prop5 = "Occasion:Christmas"; var omni_prop8 = "Difficulty:Easy,Main Ingredient:Fruit,Occasion:Christmas"; var omni_pageName="saveur:"+omni_prop12; 11/24/2009 Apple Cinnamon Cookie Bars Cinnamon, nutmeg, and cloves are spicy complements to apples in these autumn-inspired cookie bars. Does Not Apply Source: Two Peas and Their Pod 11/24/2009 Pomegranate Cooler The combination of bright red pomegranate juice and mint screams Christmas. With ginger and citrus soda, it is a refreshing break from rich holiday dishes. Does Not Apply Source: eCurry 11/24/2009 Hot Cranberry Apple Cider Adding cranberry juice to hot apple cider gives it a tart and festive flavor to make it kid-friendly, leave out the spiced rum. Does Not Apply Source: Andrea Meyers 11/23/2009 Quails and Grapes It’s the holidays, so leave the chickens for a less festive day and go with quail instead. The sweet grape sauce serves as a wonderful counterpart to roasted meat. Does Not Apply Source: Piggy's Cooking Journal 11/23/2009 Cranberry Chambord Sorbet This sorbet is multi-functional. Serve as a palate cleanser in between courses or as a light dessert after the gluttonous holiday feast. Does Not Apply Source: One Perfect Bite 11/23/2009 Apple Tarte Tatin Apple tarte tatin is a classic French dessert that is surprisingly simple to make. It’s the perfect way to end a decadent holiday meal on a sweet note when you don’t have much time to bake. Does Not Apply Source: Playing House 11/23/2009 Santa Hat Thanks to cranberry juice and a coconut flake rim, this cocktail looks just like Santa’s hat turned upside down. Does Not Apply Source: Celebrations 11/23/2009 Pomegranate Braised Leeks The colors of this dish are a celebration of Christmas, and the flavors of the braised leeks and pomegranate juice combine to form a side that's worthy of being served on any holiday table. Does Not Apply Source: Cooking Books 11/23/2009 Baked Pear and Roasted Beet Salad After blanching thinly sliced pears and baking them until crisp, you are left with delicious chips that pair perfectly with tender roasted beets. Does Not Apply Source: La Table de Nana 11/23/2009 Brussel Sprouts with Brandy and Cranberries Brussels sprouts glisten after being tossed in a syrupy orange and brandy sauce. Does Not Apply Source: Christie's Corner 11/23/2009 Caramelized Pumpkin, Armagnac, and Prune Bread Pudding This bread pudding encompasses almost all of the quintessential flavors of the holiday season, and can even be made using cubed gingerbread for an added festive touch. Does Not Apply Source: Zoe Bakes 11/19/2009 Filipino Sponge Cake (Crema de Fruta) This traditional Filipino dessert consists of sponge cake covered in sweet custard and fruit cocktail. Does Not Apply Source: Art of Dessert 11/19/2009 Hot Buttered Apple Cider with Rum Two favorite holiday recipes are combined to make the ultimate party drink. This is ideal for holiday parties, as most of the recipe can be prepared ahead of time. Does Not Apply Source: Once Upon a Chef 11/19/2009 Cranberry–Tangerine Christmas Cooler This citrusy Christmas cocktail is great with either ginger ale for the kids or champagne for adults. Does Not Apply Source: The Review Lady 08/26/2009 Meyer Lemon Sorbet Baked Alaska This is not your grandma’s baked Alaska. Continue... Does Not Apply Source: Tartelette 05/05/2009 Ginger Pear Upside-Down Cake The juicy, delectable pears are a beautiful topping for this dense, moist cake. Does Not Apply Source: Seattlest 04/07/2009 Red Wine-Poached Pear Salad Instead of serving for dessert, plate red wine-infused pears on arugula for an ususual salad. Does Not Apply Source: The Expatriate's Kitchen 04/04/2009 Apple and Endive Salad Toasted walnuts add extra crunch to a raw salad. Does Not Apply Source: Vic's Recipes 04/02/2009 Pancetta Crisps with Goat Cheese and Pear Replace regular crackers with crispy pancetta for an appetizer that'll wow your guests. Does Not Apply Source: Serious Eats 07/04/2008 Apple and Butternut Squash Soup Curry, mace and cardamom lend spicy, exotic flavors. Does Not Apply Source: Orangette « Previous 1 2 3 4 Next »