results for "appetizers"
Raclette, essential to this treat from Juveniles in Paris, is a flavorful Alpine melting cheese.
This elaborate dish is not only beautiful to the eye but heaven to the mouth.
Celebrate the holiday réveillon style with a long, decadent dinner of French classics, from roasted oysters with white wine to a rack of lamb with rosemary and thyme. Finish the meal with a show-stopping Bûche de Noël, as well as traditional French shortbread cookies.
Does Not Apply
This traditional Provençal dish, flavored with a pungent aïoli, is simple, hearty, and delicious.