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3 results for "appetizers"
Narrow Results You've Selected: Grill/Barbecue Spanish/Portuguese Remove all Source Saveur (2) Difficulty Easy (2) Main Ingredient Shrimp (1) Vegetables (1) Course Appetizers (2) Main Course (1) Side Dish (1) Season Spring (2) Summer (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+"appetizers"; var omni_prop11 = omni_channel+":"+"appetizers"; var omni_prop12 = omni_channel+":"+"appetizers"; var omni_prop18 = "appetizers"; var omni_prop20 = ""; var omni_prop5 = "Cuisine:Spanish/Portuguese"; var omni_prop8 = "Technique:Grill/Barbecue,Cuisine:Spanish/Portuguese"; var omni_pageName="saveur:"+omni_prop12; 03/05/2010 Grilled Green Onions with Romesco Traditionally, this recipe calls for Spanish calçots and ñora peppers. Scallions and ancho chiles are good substitutes. Issue #128 01/23/2001 Shrimp on the Griddle All over Spain and Portugal, meat and seafood are cooked on large, flat iron griddles, or planchas; cast-iron skillets are a perfect substitute. Issue #42

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