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12/12/2007
This addictive appetizer is apparently of Japanese origin, but it first achieved popularity in Hawaii.
Issue #71
11/09/2011
Mashed with bacon and garlic, this plantain dish is served with a quick tomato sauce.
Issue #143
11/18/2010
Author Roberta Corradin's mother, Lucia Gros Corradin, serves these ravioli in chicken or veal broth.
Issue #134
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