Main Course Recipes and Menus

7 results for "chicken"
Narrow Results You've Selected: Main Course Potato Bake Remove all Source Saveur (2) Natalie's Killer Cuisine (1) Nibbledish (1) Difficulty Easy (2) Medium (1) Cuisine American (4) Southwestern (1) Season Fall (1) Spring (1) Summer (1) Winter (1) Topic Recipe (4) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+"chicken"; var omni_prop11 = omni_channel+":"+"chicken"; var omni_prop12 = omni_channel+":"+"chicken"; var omni_prop18 = "chicken"; var omni_prop20 = ""; var omni_prop5 = "Technique:Bake"; var omni_prop8 = "Course:Main Course,Main Ingredient:Potato,Technique:Bake"; var omni_pageName="saveur:"+omni_prop12; 11/05/2009 Chicken and Cheddar Stuffed Potatoes With chicken, cheddar cheese, and fresh herbs, these baked stuffed potatoes are hearty enough to serve as a main course. Does Not Apply Source: Nibbledish 01/30/2010 Chicken Pot Pie This recipe for old-fashioned chicken pot pie is an adaptation of one in James Beard's American Cookery (Little, Brown; 1980). This recipe originally appeared in the September/October 1995 issue of SAVEUR, and it's still one of our favorites. Continue... Issue #8 10/28/2009 Sweet Potatoes Stuffed with Barbecue Chicken Tangy barbecue chicken is the ultimate stuffing for baked sweet potatoes. This unique take on a game day classic is perfect for a simple dinner any night of the week. Does Not Apply Source: Natalie's Killer Cuisine 05/02/2012 Menu: A Southwestern Canyon Picnic Kitchen director Kellie Evans shares a menu inspired by her family's trips to Red Rock Canyon in Nevada. Does Not Apply