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11
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Recipe (8)
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09/12/2011
At Mitzi's in Winnipeg, Canada, these chicken fingers are served with crinkle-cut fries, coleslaw, and a honey-dill dipping sauce.
Issue #141
05/25/2010
A Middle-Eastern spice mix gives chicken tenders a sophisticated flair.
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Source: Chow
03/23/2012
These spicy, soy-marinated chicken wings get their elegant "lollipop" shape from a technique called frenching.
Issue #145
12/12/2007
This addictive appetizer is apparently of Japanese origin, but it first achieved popularity in Hawaii.
Issue #71
06/01/2009
Impress everyone at your next dinner party with an elegant homemade spread you can whip up in just minutes.
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Source: All Recipes
09/07/2009
With football season approaching, there's nothing more appealing than a pile of chicken wings. Look for the Maggi brand of sweet chile sauce in your local Asian supermarket to make this recipe. Continue...
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Source: The Good Mood Food Blog
09/05/2009
A version of this recipe appears in Flavors of Tuscany (Broadway Books, 1998) by Nancy Harmon Jenkins.
Issue #123
01/31/2012
Like any other food-oriented holiday, there are certain Super Bowl Sunday traditions that demand to be observed. Wings, pizza, and beer are must-haves, but instead of ordering in, we've got recipes that will take you through all four quarters of snacking and cheering.
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