results for "chicken"
Not quite croquettes and not quite chicken kiev, these rich, butter-stuffed chicken cutlets are delicious.
This classic Russian dish known as captain's chicken turns an ordinary chicken into the very likeness of a captain, with tomato buttons, a hard-cooked egg head, and a carrot nose.
Like many Acadian dishes, jambalaya's complex flavors belie its humble, born-of-necessity origins.
True Caribbean flavor and zest comes through in this delectable recipe for wild chicken provided by Executive Chef Angel Mejia of Casa Colonial Beach & Spa in Puerto Plata, Dominican Republic. Served with a homemade Creole sauce and fresh avocado salad, this dish will surprise first-timers with pan-fried plantains, sure to tingle the taste buds of even the most experienced palates.
Does Not Apply
Here's a tasty way to prepare fresh fish with a Southern twang.
We learned an interesting technique with this recipe: leave the seeds inside the chiles so that they'll mingle with the stuffing, adding a little spark of heat.
This recipe is a traditional East Hampton way to cook lobsters taken from Long Island Sound.
With its unique blend of beans, pumpkin seeds, and spices, this sauce is a rare treat.