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11 results for "chicken"
Narrow Results You've Selected: Spring Grill/Barbecue Chicken Main Course Remove all Source Saveur (4) Chow (1) I Shot the Chef (1) Simply Recipes (1) The Kitchn (1) Difficulty Easy (7) Cuisine American (5) Asian (1) Caribbean (1) Indian (1) Mediterranean (1) Show all... Southwestern (1) Occasion Backyard BBQ (5) Topic Recipe (8) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+"chicken"; var omni_prop11 = omni_channel+":"+"chicken"; var omni_prop12 = omni_channel+":"+"chicken"; var omni_prop18 = "chicken"; var omni_prop20 = ""; var omni_prop5 = "Course:Main Course"; var omni_prop8 = "Season:Spring,Technique:Grill/Barbecue,Main Ingredient:Chicken,Course:Main Course"; var omni_pageName="saveur:"+omni_prop12; 06/11/2010 Jerk Chicken This spicy Caribbean dish is flavored with allspice, soy sauce, and sugar. Continue... Issue #130 03/06/2007 McCabe’s Chicken Food writer and barbecue aficionado Connie McCabe shared this recipe for perfect grilled chicken—her father’s—with us. Issue #27 03/17/2012 Grilled Chicken with Red Onion Jam Saveur kitchen director Kellie Evans created this easy picnic dish for a family lunch at Red Rock Canyon. Issue #146 06/03/2010 Asian Chicken Salad We are all trying to eat healthy, and now that spring is here we also want something light but we don’t want to give up flavor. This recipe from I Shot the Chef has it all: health, taste and ease of preparation. Continue... Does Not Apply Source: I Shot the Chef 05/29/2010 Oregano-Marinated Grilled Chicken with Charred Lemons A 12-hour soak in a refreshing marinade made from oregano, thyme and lemon juice is the secret of this Mediterranean-inspired chicken recipe. Continue... Does Not Apply Source: Chow 05/05/2010 Tangy, Spicy, Boneless, Skinless Chicken Thighs Toasted cumin and coriander seeds kick off this Indian-inspired recipe that’s worth keeping in mind the next time you need to feed a crowd. Does Not Apply Source: The Kitchn 06/11/2010 Rosemary Chicken Skewers You can make this spice-laden recipe on the stove top or on a grill. Either way, use fresh spices, ideally from an Indian market. Continue... Does Not Apply Source: Simply Recipes 05/02/2012 Menu: A Southwestern Canyon Picnic Kitchen director Kellie Evans shares a menu inspired by her family's trips to Red Rock Canyon in Nevada. Does Not Apply