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4 results for "chicken"
Narrow Results You've Selected: Culinary Travels of a Kitchen Goddess English/Scottish Roast Remove all Difficulty Easy (1) Main Ingredient Chicken (1) Course Main Course (1) Season Fall (1) Spring (1) Summer (1) Winter (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+"chicken"; var omni_prop11 = omni_channel+":"+"chicken"; var omni_prop12 = omni_channel+":"+"chicken"; var omni_prop18 = "chicken"; var omni_prop20 = ""; var omni_prop5 = "Technique:Roast"; var omni_prop8 = "Source:Culinary Travels of a Kitchen Goddess,Cuisine:English/Scottish,Technique:Roast"; var omni_pageName="saveur:"+omni_prop12; 09/21/2009 Buttermilk Bay Chicken Roast chicken becomes extra tender after marinating in buttermilk that’s spiced with Old Bay. Continue... Does Not Apply Source: Culinary Travels of a Kitchen Goddess

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