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4 results for "chicken"
Narrow Results You've Selected: Roast Habeas Brulee Medium Soups & Stews Remove all Main Ingredient Chicken (1) Pork (1) Potato (1) Vegetables (1) Cuisine American (1) Season Summer (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+"chicken"; var omni_prop11 = omni_channel+":"+"chicken"; var omni_prop12 = omni_channel+":"+"chicken"; var omni_prop18 = "chicken"; var omni_prop20 = ""; var omni_prop5 = "Course:Soups & Stews"; var omni_prop8 = "Technique:Roast,Source:Habeas Brulee,Difficulty:Medium,Course:Soups & Stews"; var omni_pageName="saveur:"+omni_prop12; 10/30/2008 Jerk Corn Chowder A fortuitous opportunity to combine various leftovers resulted in this original and tasty soup. Does Not Apply Source: Habeas Brulee

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