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5 results for "chicken"
Narrow Results You've Selected: Saute Fruit American Remove all Source Big, Bold, Beautiful Food (1) Food on the Food (1) Difficulty Easy (2) Course Main Course (2) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+"chicken"; var omni_prop11 = omni_channel+":"+"chicken"; var omni_prop12 = omni_channel+":"+"chicken"; var omni_prop18 = "chicken"; var omni_prop20 = ""; var omni_prop5 = "Cuisine:American"; var omni_prop8 = "Technique:Saute,Main Ingredient:Fruit,Cuisine:American"; var omni_pageName="saveur:"+omni_prop12; 12/09/2009 Balsamic Lemon Chicken Balsamic vinegar and fresh lemon juice add tangy zing to this crisp-skinned roast chicken. Sear the bird first to unleash its flavor and lock in its juices. Continue... Does Not Apply Source: Food on the Food 10/28/2009 Pan-Roasted Chicken with Orange-Dijon Marinade A marinade made with citrus juices and bold Dijon mustard is a great way to spice up roasted chicken. Marinate overnight for extra depth of flavor. Does Not Apply Source: Big, Bold, Beautiful Food

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