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150
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Recipe (150)
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11/19/2009
Rich liqueurs are mixed to taste exactly like a freshly baked sugar cookie.
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Source: Grin and Bake It
11/19/2009
These aromatic chocolate cookies are spiced with chile powder and cayenne, adding a bit of a bite.
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Source: Luna Cafe
01/25/2008
These delicious cookies are made without butter, flour, and eggs, and with barely any sugar...by their taste, you would never have guessed it.
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Source: 101 Cookbooks
01/22/2008
This cookie proves yet again why chocolate and hazelnut is a classic combo: the two ingredients work together beautifully, never failing to please the palette.
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Source: Have Cake will Travel
12/21/2007
Cranberry, pistachio and white chocolate chips color coordinate these cookies perfectly for the winter holidays.
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Source: Closet Cooking
04/17/2007
This ground spice mixture—which varies from cook to cook—is basic to many Middle Eastern cuisines.
Issue #17
06/15/2010
Made with only a smidgen of flour, these cookies are packed full of deep peanut butter flavor, with a dense, chewy bite. Continue...
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Source: Vanilla Sugar
12/07/2009
Carrot is an underutilized ingredient in dessert recipes, but in these cookies, they become the star of the show when paired with ginger, coconut, and hazelnuts. Continue...
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Source: Gel's Kitchen
12/05/2011
This recipe, from Saveur executive editor Dana Bowen, calls for almond pastry filling in place of the almond paste typically used to make these cookies, for a lighter, moister result.
Issue #143
11/21/2012
SAVEUR executive food editor Todd's mother, Linda Coleman, volunteers at the hospital in Tallahassee, Florida, bringing home-baked treats to patients during the holidays. This cinnamon-sugar dusted snickerdoodle is always the most-requested cookie.
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11/24/2009
Pistachios give a fresh flavor to these cookies, while amaretto adds decadent depth.
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Source: Food Gal
11/24/2009
Get the chewy texture and cinnamon-rich taste of snickerdoodles without the hassle of rolling out dough.
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Source: Dine and Dish
11/19/2009
Learn great tips and creative ideas from a professional cookie decorator.
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Source: The Decorated Cookie
09/04/2008
Dried cherries add a beautiful chew and smart tartness to the classic chocolate chip cookie.
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Source: Pinch My Salt
12/13/2010
Akin to the famed Mexican wedding cookies, Greek kourambiethes, and Southern pecan balls, these crumbly shortbread crescents, made gluten-free with a variety of specialty flours, are showered with confectioners' sugar while hot from the oven.
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03/17/2010
The sugar coating on these chocolate cookies makes for a crispy, craggy surface that gives way to a chewy, brownie-like interior. Continue...
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Source: All That Splatters
12/04/2009
Sometimes referred to as Jewish biscotti, these classic twice-baked cookies are perfect to enjoy with a hot beverage as Hanukkah approaches. Continue...
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Source: Simmer Til Done
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