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13
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for "desserts"
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10/10/2008
In this dessert, sweet coconut custard is baked inside a hollowed-out kabocha squash.
Issue #115
10/24/2007
This Cajun inspired dessert is swimming in a scrumptious praline sauce.
Issue #57
05/12/2004
This cake is a North Fork Valley favorite in zucchini season.
Issue #52
10/18/2000
The ''yams'' in this recipe are actually orange sweet potatoes.
Issue #43
09/04/2007
This two-for-one pie bakes our two favorites, pumpkin and pecan, into one delicious combo.
Issue #97
11/14/2007
Our best recipe for simple pumpkin pie made with a fresh pumpkin filling.
Issue #15
08/08/2007
So-called sugar or cheese pumpkins work better for this cake than the “jack-o’-lantern” kind.
Issue #14
08/31/2007
Our recipe for this unusual but typically Niçoise pastry is based on the version from Mireille Johnston's The Cuisine of the Sun.
Issue #8
12/17/2009
Buche de Noel is a classic French holiday dessert that consists of a sponge cake rolled with a creamy filling. Pumpkin and ginger provide twists on this favorite.
Does Not Apply
Source: Wives with Knives
11/06/2009
A whoopie pie is a delicious cross between a cake and a cookie. This version, which sandwiches decadent cream cheese frosting between two pumpkin pie cakes, is the perfect sweet finish to any autumnal dinner.
Does Not Apply
Source: Just a Taste
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