results for "desserts"
This dessert is made with sweet sorghum syrup, which gives the cake a lighter texture than molasses does.
This rich, fruity pudding is a delicious holiday tradition throughout Britain.
So good that one might get greedy when asked to share.
These deliciously fragrant cookies provide a delightful rush of warm spices—and holiday cheer—when bitten into.
The chocolate glaze on this dense tea cake isn't typical in Vienna but is something our host did for decoration and a little extra flavor.