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10/24/2007
Gingerbread Cake
This dessert is made with sweet sorghum syrup, which gives the cake a lighter texture than molasses does.
Issue #80
12/10/2007
Christmas Pudding
This rich, fruity pudding is a delicious holiday tradition throughout Britain.
Issue #80
11/14/2007
German Butter Cookies
So good that one might get greedy when asked to share.
Issue #15
08/29/2007
German Spice Cookies (Pfeffernüsse)
These deliciously fragrant cookies provide a delightful rush of warm spices—and holiday cheer—when bitten into.
Issue #98
11/11/2005
Bishop's Bread
The chocolate glaze on this dense tea cake isn't typical in Vienna but is something our host did for decoration and a little extra flavor.
Issue #71
11/19/2009
Apple Galette with Blue Cheese and Walnuts
Pastry topped with caramelized apples and creamy blue cheese makes either a mouthwatering appetizer or a divine dessert.
Does Not Apply
Source: The Cosmic Cowgirl
12/17/2009
Pumpkin Roulade with Ginger Buttercream
Buche de Noel is a classic French holiday dessert that consists of a sponge cake rolled with a creamy filling. Pumpkin and ginger provide twists on this favorite.
Does Not Apply
Source: Wives with Knives