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Dessert (12)
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02/28/2013
La Tarte (Vanilla-Rum Custard)
Take this custard out of the refrigerator about 10 minutes before serving.
Issue #134
10/13/2009
Squash Bread Pudding with Rum Sauce
This Mexican take on a Cajun-style bread pudding is studded with cubes of squash and plump raisins.
Issue #124
11/20/2009
Vanilla Bean and Buttered Rum Pound Cakes
Scraping a vanilla bean into pound cake batter gives it a flavor boost. These mini-cakes are even more mouthwatering drizzled with a butter-rum topping. Continue...
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Source: All That Splatters
04/14/2013
Beach Towel
This fruity frozen daiquiri is a great dessert drink.
Issue #156
12/20/2012
Orange, Pineapple, and Walnut Fruitcake
This sophisticated take on the classic Christmas fruitcake, developed by baker Renato Poliafito, is far from a punchline. Sweet, spiced, and dense, with a bright rum glaze, it's a perfect holiday treat for giving as a gift—or for keeping to yourself.
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10/15/2012
Rum Bundt Cake
This supremely moist, boozy Southern Bundt cake is based on one made by Agnes Nuro, a friend of Bernard L. Herman, writer of our November 2012 story A Bountiful Shore.
Issue #151
09/11/2012
Bananas Foster
Created in 1951 at the legendary Brennan's restaurant in New Orleans to honor Richard Foster, a friend of the restaurant and local businessman, this boozy, buttery concoction of caramelized bananas flambéed in rum sauce has since become a dining-out classic.
Issue #150
12/03/2009
Black Cake
Dried fruit, sweet red wine, and dark rum make a delicious black cake that is fitting for the holiday season.
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Source: Boston
12/03/2009
Nigella Lawson’s Black Cake
This festive black cake contains wine-steeped dried fruits and a topping of marmalade and marzipan.
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Source: Nigella Lawson's Christmas Recipes
12/23/2012
Menu: A Puerto Rican Christmas Feast
Celebrate Christmas with quintessential Puerto Rican holiday fare, from crispy plaintain fritters with stewed shrimp to classic pernil asado, roast pork shoulder with a spicy sweet sauce. Remember to serve plenty of coquito, a festive, tropical eggnog flavored with coconut and rum.
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07/26/2010
Bananas Foster Ice Cream
Like the New Orleans classic, the flavor of this Bananas Foster ice cream from Ezra Pound Cake combines the best tastes of bananas, rum, butter, and brown sugar. Continue...
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Source: Ezra Pound Cake
12/03/2009
Laurie Colwin’s Black Cake
This ultra-rich cake is flavored with rum and dried fruits, making this treat a great addition to your Christmas spread.
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Source: Big Oven
07/13/2010
Piña Colada Espuma
Nami-Nami takes this favorite summertime cocktail one step further by creating a whipped-foam version that can be served as a dessert or a cocktail.
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Source: Nami-Nami
10/16/2009
Butterscotch Brownies
Butterscotch cake is topped with creamy caramel sauce and rich chocolate ganache in these decadent layered brownies. Continue...
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Source: Cakespy