Saveur.com - Authentic Recipes, Food, Drinks and Travel

1 results for "french"
Narrow Results You've Selected: Cheese Braise Remove all Source Saveur (1) Difficulty Medium (1) Course Soups & Stews (1) Cuisine French (1) Season Fall (1) Winter (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+"french"; var omni_prop11 = omni_channel+":"+"french"; var omni_prop12 = omni_channel+":"+"french"; var omni_prop18 = "french"; var omni_prop20 = ""; var omni_prop5 = "Technique:Braise"; var omni_prop8 = "Main Ingredient:Cheese,Technique:Braise"; var omni_pageName="saveur:"+omni_prop12; 11/06/2007 French Onion Soup Braised onions, bread, and melted cheese are the main components of this timeless dish, which epitomizes the robust cuisine of Parisian brasseries. Issue #107

SAVEUR.com is part of the Bonnier Travel & Epicurean Group, a division of Bonnier Corporation.

Search Recipes & More