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Narrow Results You've Selected: Cooking with Amy Bake Remove all Difficulty Easy (1) Main Ingredient Fruit (1) Course Dessert (1) Cuisine French (1) Season Summer (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+"french"; var omni_prop11 = omni_channel+":"+"french"; var omni_prop12 = omni_channel+":"+"french"; var omni_prop18 = "french"; var omni_prop20 = ""; var omni_prop5 = "Technique:Bake"; var omni_prop8 = "Source:Cooking with Amy,Technique:Bake"; var omni_pageName="saveur:"+omni_prop12; 03/30/2010 Mini-Rhubarb Strawberry Galettes For inexperienced bakers, galettes are a forgiving dish to experiment with: the open-face tarts don't require perfect pie crusts. This recipe for rustic individual galettes calls for a rhubarb and strawberry filling. Continue... Does Not Apply Source: Cooking with Amy

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