Saveur.com - Authentic Recipes, Food, Drinks and Travel

2 results for "french"
Narrow Results You've Selected: Roast Appetizers Shellfish Remove all Source Saveur (2) Difficulty Easy (2) Cuisine French (2) Season Summer (1) Winter (1) Occasion Christmas (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+"french"; var omni_prop11 = omni_channel+":"+"french"; var omni_prop12 = omni_channel+":"+"french"; var omni_prop18 = "french"; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Shellfish"; var omni_prop8 = "Technique:Roast,Course:Appetizers,Main Ingredient:Shellfish"; var omni_pageName="saveur:"+omni_prop12; 02/12/2008 Snails in Garlic–Herb Butter In this version of this rich, timeless dish, the butter is given an aromatic edge by the addition of Pernod. Issue #109 10/05/2007 Roasted Oysters with White Wine Use an entre-deux-mers or other dry white wine for this dish. Issue #77

SAVEUR.com is part of the Bonnier Travel & Epicurean Group, a division of Bonnier Corporation.

Search Recipes & More