results for "french"
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Prime Pork Beth Kracklauer
Some French cuts and sausages used in choucroute garnie arenít available in the U.S., but itís easy to find very close substitutes.
Mr. Joie de Vivre Clifford A. Wright
Dad is no gastronome, but he savors life in his adopted French village, and eats well, thanks to his neighbors
The Bouchons of Lyon R.W. Apple Jr.
In its modest not-quite-bistros,this famed French food town reveals some of its most savory, soulful cooking.
When Fine French 'Wine' is Cider Jacqueline Friedrich
Back on the family farm, a young ex-sommelier is turning apples into a complex, subtle, noble potion.
8 sweet additions to pancakes, waffles, french toast, yogurt, and ice cream.
This video takes an inside look at the breakfast rush at Brennan's, an iconic French Quarter restaurant in New Orleans, Louisiana.
Illinois: Sofitel Chicago Water Tower Laura Sant
Enjoy bright, modern rooms, and a restaurant to match at the Sofitel in downtown Chicago, where French style meets Midwestern hospitality.
A look at what we're reading, cooking, and clicking now.
Crêpe Awakenings Alexia Nader
France's most iconic streetfood is also one of its most sublime culinary pleasures.
Continue the celebration with eggs benedict, brioche french toast, country ham biscuits, andóof courseómimosas.
From Harper's Bazaar
Source: Harper's Bazaar
This big, bold, Argentinian Malbec will hold up well against any juicy, red meat.
Chocolate master Jacques Torres reinvents a Disney World treat to appear on one of the most prestigious menus in New York.
Does Not Apply
Source: Fabulous Foods
This rich, old-fashioned French bistro dish is a marvel when done right.
Dream Cake Kathleen Brennan
Pastry chefs argue about the recipe, but everyone agrees that the opulent dacquoise is one of the glories of French cake making.
One of the juiciest roast chickens we've ever eaten is served at La Mangeoire, a low-key French bistro on Manhattan's Upper East Side.
The rose wines of Southern France are perfect for summer meals.