3
results for "italian"
Narrow Results
You've Selected:
Italian
Bake
Beans
Recipe
Source
Saveur (2)
Difficulty
Easy (3)
Course
Salad (1)
Season
Fall (1)
Spring (1)
Summer (1)
Winter (1)
Occasion

Advertisement
11/14/2005
For this salad, Cesare Casella of Beppe in New York City uses only the Tuscan dried beans he imports. He recommends a mixture of beans that is pleasingly varied in color, size, and texture.
Issue #72
06/21/2007
The Tuscan passion for white beans is reflected in tasty dishes like this one.
Issue #46
11/07/2008
Serve this delicious bite as an hors d'oeuvre to impress any guest.
Does Not Apply
Source: Epicurious