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3 results for "italian"
Narrow Results You've Selected: Easy Jewish Remove all Source Saveur (1) Smitten Kitchen (1) shem tov v' ta'am tov (1) Main Ingredient Nuts (2) Bread (1) Cheese (1) Eggs (1) Fruit (1) Show all... Potato (1) Wine (1) Course Appetizers (1) Bread (1) Dessert (1) Main Course (1) Side Dish (1) Season Spring (1) Summer (1) Winter (1) Occasion Cocktail Party (1) Technique Bake (2) Fry (1) Topic Recipe (3) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+"italian"; var omni_prop11 = omni_channel+":"+"italian"; var omni_prop12 = omni_channel+":"+"italian"; var omni_prop18 = "italian"; var omni_prop20 = ""; var omni_prop5 = "Cuisine:Jewish"; var omni_prop8 = "Difficulty:Easy,Cuisine:Jewish"; var omni_pageName="saveur:"+omni_prop12; 04/05/2010 Pizza Ebraica This recipe is based on one in Cucina Ebraica: Flavors of the Italian Jewish Kitchen by Joyce Goldstein (Chronicle Books, 1998). Issue #129 12/10/2009 Pesto Latkes These Italian-inspired latkes, topped with a pesto made from pignoli nuts and Romano Locatelli cheese, is the perfect dish to spice up your Hanukkah spread. Does Not Apply Source: shem tov v' ta'am tov 08/07/2009 Rosemary Flatbread This flatbread is the perfect base for all sorts of savory toppings. Continue... Does Not Apply Source: Smitten Kitchen

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