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2 results for "italian"
Narrow Results You've Selected: Fruit Saveur Poach Remove all Difficulty Hard (1) Medium (1) Course Dessert (2) Main Course (1) Cuisine Italian (2) Season Winter (2) Fall (1) Topic Recipe (2) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+"italian"; var omni_prop11 = omni_channel+":"+"italian"; var omni_prop12 = omni_channel+":"+"italian"; var omni_prop18 = "italian"; var omni_prop20 = ""; var omni_prop5 = "Technique:Poach"; var omni_prop8 = "Main Ingredient:Fruit,Source:Saveur,Technique:Poach"; var omni_pageName="saveur:"+omni_prop12; 10/29/2007 Boiled Walnut Strudels Triestines like to make tender boiled strudels like this as well as the crisp Austrian type. Issue #62 03/11/2002 Prune and Fig Ravioli with Cinnamon-Scented Butter This unusual recipe comes from Italy’s Slavic-flavored Friuli region. Although usually a first course, it can be served as dessert. Issue #22

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