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This versatile sauce takes its fresh flavor from basil and its earthy bite from olive oil and garlic.
The garlicky pesto is a perfect match for sweet, silky scallops.
This peppery pesto is fantastic drizzled over steamed artichokes, grilled fish, or ripe tomatoes.
This mixed-herb pesto comes from the Castelnuovo Magra region in eastern Liguria.
The rich flavor of pistachio is balanced with lemon zest in this bright-tasting sauce. Pistachio pesto is rather sweet, making it great with roasted vegetables.