Saveur.com - Authentic Recipes, Food, Drinks and Travel

6 results for "italian"
Narrow Results You've Selected: Nuts No Cook Remove all Source Saveur (5) Chow (1) Difficulty Easy (4) Course Condiments and Sauces (4) Appetizers (1) Main Course (1) Side Dish (1) Cuisine Italian (6) Season Summer (2) Spring (1) Winter (1) Occasion Christmas (1) Topic Recipe (6) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+"italian"; var omni_prop11 = omni_channel+":"+"italian"; var omni_prop12 = omni_channel+":"+"italian"; var omni_prop18 = "italian"; var omni_prop20 = ""; var omni_prop5 = "Technique:No Cook"; var omni_prop8 = "Main Ingredient:Nuts,Technique:No Cook"; var omni_pageName="saveur:"+omni_prop12; 04/05/2010 Pesto This versatile sauce takes its fresh flavor from basil and its earthy bite from olive oil and garlic. Issue #129 11/30/2007 Scallops with Pesto The garlicky pesto is a perfect match for sweet, silky scallops. Issue #31 07/12/2011 Pesto di Rucola (Arugula Pesto) This peppery pesto is fantastic drizzled over steamed artichokes, grilled fish, or ripe tomatoes. Issue #140 03/14/2007 Pesto This mixed-herb pesto comes from the Castelnuovo Magra region in eastern Liguria. Issue #7 05/03/2008 Zucchini Carpaccio with Feta and Pine Nuts From Chow Does Not Apply Source: Chow 07/12/2011 Pesto di Pistacchio (Pistachio Pesto) The rich flavor of pistachio is balanced with lemon zest in this bright-tasting sauce. Pistachio pesto is rather sweet, making it great with roasted vegetables. Issue #140