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01/28/2008
Sweet and lush, this Italian lemon liqueur showcases the fruit's flavor.
Issue #93
06/06/2012
Sgroppino, a slushy combination of lemon sorbet, vodka, and prosecco, is common in Italy as a palate cleanser, a dessert, or a pre-dinner drink. We prefer this version by Marc Vetri's beverage director Steve Wildy, with the ingredients whisked together to create a chilly, frothy libation.
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