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Narrow Results You've Selected: Los Angeles Times Main Course Marinate Remove all Difficulty Easy (1) Main Ingredient Chicken (1) Cuisine Italian (1) Season Summer (1) Occasion Backyard BBQ (1) Topic Recipe (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+"italian"; var omni_prop11 = omni_channel+":"+"italian"; var omni_prop12 = omni_channel+":"+"italian"; var omni_prop18 = "italian"; var omni_prop20 = ""; var omni_prop5 = "Technique:Marinate"; var omni_prop8 = "Source:Los Angeles Times,Course:Main Course,Technique:Marinate"; var omni_pageName="saveur:"+omni_prop12; 05/30/2009 Tuscan Grilled Chicken Removing the backbone and grilling the chicken under a brick results in crispy skin and a shorter cooking time. Does Not Apply Source: Los Angeles Times

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