Mexican Food, Recipes and Cuisine

8 results for "mexican"
Narrow Results You've Selected: Mexican Non-Alcoholic Remove all Source Saveur (7) Los Angeles Times (1) Difficulty Easy (8) Course Beverages (8) Season Summer (5) Fall (1) Winter (1) Occasion Backyard BBQ (2) Christmas (1) Technique No Cook (1) Topic Recipe (8) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+"mexican"; var omni_prop11 = omni_channel+":"+"mexican"; var omni_prop12 = omni_channel+":"+"mexican"; var omni_prop18 = "mexican"; var omni_prop20 = ""; var omni_prop5 = "Main Ingredient:Non-Alcoholic"; var omni_prop8 = "Cuisine:Mexican,Main Ingredient:Non-Alcoholic"; var omni_pageName="saveur:"+omni_prop12; 01/10/2009 Agua de Jamaica Dried hibiscus flowers lend their flavor to this sweet, refreshing drink. Issue #121 08/29/2007 Sweet Tamarind Drink Sweet, tart, and highly refreshing, this drink belongs to a family of Mexican chilled drinks called aguas frescas. Issue #98 08/14/2008 Watermelon Punch This summery Mexican beverage can be turned into a refreshing cocktail with the addition of cachaca or white rum to taste. Issue #51 11/28/2007 Ponche This favorite drink kicks off the festive holiday parties in Mexico City. Issue #55 10/12/2007 Horchata with Chocolate and Pumpkin Seeds This decadent adaptation of horchata is spiked with cinnamon and dark chocolate, making it a delightful liquid dessert. Does Not Apply 07/17/2012 Agua de Piña con Nopal (Pineapple and Cactus Drink) The recipe for this thirst-quencher comes from Hugo Ortega's Street Food of Mexico (Bright Sky Press, 2012). Issue #149 07/16/2012 Agua de Jamaica (Sweet Hibiscus Drink) This sweet-tart drink is a popular streetside cooler in Mexico. Issue #149 01/10/2009 Agua Fresca with Cucumber and Lime Serrano chilies heat up this cucumber and lime cooler. Does Not Apply Source: Los Angeles Times