2
results for "mexican"
Narrow Results
You've Selected:
Easy
Mexican
Stew
Vegetables
Source
Saveur (1)
Course
Season
Fall (1)
Winter (1)
Topic
Recipe (2)

Advertisement
05/07/2007
The subtle bitterness of the purslane gives way to the tang of the tomatillo broth.
Issue #102
11/30/2009
Lively, tangy pozole, a traditional Mexican soup made with tomatillos and herbs, gets even more interesting with the addition of chicken and a colorful topping of radishes, lime, cilantro, and avocado. Continue...
Does Not Apply
Source: Gastronomy