Saveur.com - Authentic Recipes, Food, Drinks and Travel

1 results for "mexican"
Narrow Results You've Selected: Spring Easy Central/South American Recipe Remove all Source Saveur (1) Course Condiments and Sauces (1) Technique No Cook (1) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+"mexican"; var omni_prop11 = omni_channel+":"+"mexican"; var omni_prop12 = omni_channel+":"+"mexican"; var omni_prop18 = "mexican"; var omni_prop20 = ""; var omni_prop5 = "Topic:Recipe"; var omni_prop8 = "Season:Spring,Difficulty:Easy,Cuisine:Central/South American,Topic:Recipe"; var omni_pageName="saveur:"+omni_prop12; 03/01/2007 Andean Yellow Chile and Epazote Salsa (Salsa de Ají Escabeche y Paico) Paico is the Peruvian name for epazote, an herb most often associated with Mexican cooking. Issue #100

SAVEUR.com is part of the Bonnier Travel & Epicurean Group, a division of Bonnier Corporation.

Search Recipes & More