results for "pesto"
The garlicky pesto is a perfect match for sweet, silky scallops.
This mixed-herb pesto comes from the Castelnuovo Magra region in eastern Liguria.
This peppery pesto is fantastic drizzled over steamed artichokes, grilled fish, or ripe tomatoes.
Toasted pepitas (pumpkin seeds) give this Mexican-inspired pesto a warm, toasty flavor. Serve it with roasted squash or grilled fish.
The rich flavor of pistachio is balanced with lemon zest in this bright-tasting sauce. Pistachio pesto is rather sweet, making it great with roasted vegetables.
This versatile sauce takes its fresh flavor from basil and its earthy bite from olive oil and garlic.
An abundance of fresh herbs makes up the bulk of this unique sauce, while apricot preserves add just a hint of sweetness.