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06/08/2012
The recipe for this zesty Iraqi salad, which uses pickled mango, or amba, comes from the cart Aladdin's Castle Café in Portland, Oregon.
Issue #148
02/21/2012
These spicy cabbage pickles offset the richness of roasted meat.
Issue #145
02/21/2012
Serve this tart, herbaceous eggplant pickle with Persian rice dishes and stews.
Issue #145
02/21/2012
These tarragon-flavored pickles pair well with Iranian meatballs and other meat dishes.
Issue #145
03/20/2011
This recipe is an adaptation of Schnitzi Schnitzel Bar's chile-flecked "Spanish" schnitzel.
Issue #137
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