Main Course Recipes and Menus

5 results for "vegetarian"
Narrow Results You've Selected: Main Course Asian Remove all Source Saveur (4) Domestic Goddess (1) Difficulty Easy (3) Main Ingredient Vegetables (4) Pasta (2) Eggs (1) Rice (1) Technique Chill (1) No Cook (1) Saute (1) Topic Recipe (5) Advertisement	var omni_channel="search results"; var omni_prop4="search results"; var omni_prop16 = omni_channel+":"+"vegetarian"; var omni_prop11 = omni_channel+":"+"vegetarian"; var omni_prop12 = omni_channel+":"+"vegetarian"; var omni_prop18 = "vegetarian"; var omni_prop20 = ""; var omni_prop5 = "Cuisine:Asian"; var omni_prop8 = "Course:Main Course,Cuisine:Asian"; var omni_pageName="saveur:"+omni_prop12; 12/14/2010 Momofuku Ginger Scallion Noodles Momofuku's recipe for Ginger Scallion Noodles by David Chang Does Not Apply 05/20/2011 Bibimbap This staple Korean rice dish can be made with meat or seafood and served hot, but we love this fresh-tasting cold, vegetarian version. Issue #139 02/01/2009 Vegetarian Cold Noodle Salad Tofu meets its match with a spicy, vinegary, earthy sauce and lots of crisp veggies. Does Not Apply Source: Domestic Goddess 03/17/2010 Kabocha Squash with Ginger (Chao Nan Gua) This fragrant side dish, a Taiwanese favorite, can be made with several different kinds of squash; we’ve found that kabocha and butternut work best. Continue... Issue #128 03/22/2013 Favorite Spicy Recipes This collection of our favorite hot and spicy recipes will warm up your plate and put some fire in your belly. Does Not Apply