Tito's Handmade Vodka

American Spirit

Benefiting from passionate word of mouth and a steady stream of accolades from critics and tasting judges, Tito's Handmade Vodka is winning hearts and minds all over the country. Unlike most vodkas sold in the United States, which are created in vast column stills and roll off giant bottling assemblies, Tito's Handmade Vodka is made by a small group of dedicated people, using an old-fashioned pot-still. The vodka is distilled six times, cleansing it of impurities and organic acids. Only the heart of the run-the nectar-is taken. It's a slower, more laborious process, one that adheres to the traditions followed by makers of fine single malt Scotches as well as old-world cognacs to produce an exceptional vodka that is clean, slightly sweet, and wonderfully smooth.

Meet Tito

Connoisseur is a fancy title to slap on a native Texan. But when it comes to making pure, delicious, award-winning vodka, it's the title founder and master distiller Tito Beveridge has earned in spades. A trained geologist and geophysicist, Tito became known locally as the "vodka guy" owing less to his interesting last name than his passion for flavoring vodkas with local Texas haba?eros. After trying in vain to get these vodkas into stores, he chose to focus on the vodka itself and was soon hard at work on his micro-distillery in Austin. With American pluck, ingenuity, and determination, he was soon creating a handcrafted vodka he was proud to have bear his name.



As tito says “I just kept messing with it until I got to where everybody liked my vodka better than the other stuff you could buy at the time”