While General Tso remains famous in his home province of Hunan, it turns out the eponymous dish named after him is relatively unknown. This recipe comes from author Fuschia Dunlop, who wrote about the dish for our 150th issue.
For this Indonesian version of fried rice, leftover rice is stir-fried with a seasoning paste made from chiles, shrimp paste, and palm sugar, yielding a richly flavored dish that's ridiculously delicious.
Whether you're tucked away at home or relaxing in a beach-side getaway, make the most of August with these 15 recipes for quick, summery meals. Each takes 20 minutes or less to prepare, from grill-friendly fare like lobster with cilantro butter or garlicky pork kebabs, to simple stovetop dishes like tagliatelle with poppy seeds and prosciutto or a spicy yuba stir-fry with edamame.