We’re loving the two hundred creative pasta recipes submitted to our pasta-themed Home Cook Challenge so far. Our latest editors’ picks include a spicy Linguine with Mussels alla diavola from YIPING88 and RMI2124’s zesty Penne with Citrus Cream and Prosciutto. (See all of the current Editors’ Picks here.)
The Grand Prize is a $500 gift card to Sur La Table. Make sure to upload your recipe by March 28 for a chance to win!
This contest has ended