Menu: A Chinese New Year Dumpling Party January 18, 2012 Food Todd Coleman SHARE Menu: A Chinese New Year Dumpling Party Saveur The Menu Regent’s PunchChinese Tea EggsBoiled Chicken DumplingsShrimp DumplingsPork and Chive DumplingsSmashed Cucumbers with GingerStir-Fried Iceberg LettuceYuanxiao DumplingsHot Green TeaFresh Tangerines More About This Menu Making dumplings Saveur MORE TO READ RELATED The 26-Year-Old Chef Leading a New Wave of French Cuisine Alexia Duchêne’s witty, worldly, off-beat cooking is giving the Parisian food scene a sharp creative edge. READ NOW RELATED This Jiggly, ASMR-Inducing Asian Dessert Is Five Centuries In the Making From Portugal to Japan to Taiwan, a pillow-soft... RELATED This 1990s Cooking Bible is as Relevant as Ever Three decades before khachapuri was cool, Anya von...
