Brussels Sprouts Salad
Shredded Brussels sprouts, tossed with pecorino, walnuts, and lemon, is a bright and fresh salad for any Thanksgiving spread. Get the recipe for Brussels Sprouts Salad ». André Baranowski
SHARE
httpswww.saveur.comsitessaveur.comfilesimport2011images2011-127-7-veggie_christmas-full-new.jpg

The Menu

More About This Menu

Nutmeg Cake

While nutmeg adds a subtle note to many desserts, it claims center stage in this traditional spiced Armenian cake. We based this recipe on one in A World of Cake by Krystina Castella (Storey Publishing, 2010). See the Nutmeg Cake Recipe

MORE TO READ