Menu: A California Ranch Dinner

Published Jan 9, 2013 10:00 PM

Food

Beef Brisket and Picadillo-Stuffed Empanadas
Grilled Romaine Salad with Blue Cheese and Bacon
Stewed Beans
Onion and Olive Enchiladas
Grilled Tri-Tip Tacos
Apricot Tart with Pistachios

Planning Tips

Apricot Tarts with Pistachios

Lightly sweetened apricots are baked quickly in a simple shortbread crust for these rustic tarts, which are garnished with vibrant green pistachios and fleur de sel. See the recipe for Apricot Tarts with Pistachios »

Menu: A California Ranch Dinner

The Menu

Planning Tips

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