Menu: The Elegant Onion Published Nov 2, 2011 8:00 AM Food SHARE onion-menu-full The Menu Gibson Martini with Vermouth-Spiked Cocktail OnionsParsley and Onion SaladGrilled BreadPoached Trout With Onions and Fennel Seeds Creamed Onion GratinPort Wine Poached PearsVanilla Ice Cream More About This Menu Port Wine Poached Pears Poaching Bosc pears in port wine turns them a beautiful, vibrant red. Get the recipe for Port Wine Poached Pears » MORE TO READ RELATED In the Absence of Key Ingredients, This Iconic Island Recipe Still Shines Traditional jerk is a revered part of Jamaica’s culinary heritage; for homesick Jamaicans living abroad, adaptations of the dish are a lifeline. READ NOW RELATED Liguria Author Laurel Evans Makes a Damn Good Pesto This cookbook is a love letter to the cuisine of the Italian Riviera. RELATED Flex Those Tableside Knife Skills Butcher Jake Dickson demystifies holiday bird butchery in our guide to how to carve a turkey.
