Bermuda Punch

  • Serves

    makes 1 cocktail


The spiced Caribbean syrup falernum heightens the aroma of this rum-rich punch.


  • 2 oz. gold rum
  • 1 12 oz. fresh lemon juice
  • 1 oz. dark rum
  • 12 oz. Bermuda falernum
  • 12 oz. apricot brandy
  • 14 oz. fresh lime juice
  • 5 dashes Angostura bitters
  • 1 slice orange, to garnish


Step 1

Combine ingredients in a cocktail shaker filled with ice. Shake until chilled and strain into a chilled cocktail glass. Garnish with orange slice to serve.

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