Fernet and Coke Granita
Inspired by the Argentine pairing, this intense cola and bitter amaro-flavored granita is the perfect digestif.
Fernet and Coke Granita
Ingredients
Inspired by the Argentine pairing, this intense cola and bitter amaro-flavored granita is the perfect digestif.
Yield: serves 4-6
Ingredients
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3 cups Coca-Cola
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3 tbsp. Fernet Branca
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3 tbsp. fresh orange juice
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Sliced oranges, for serving
Instructions
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Whisk Coca-Cola, Fernet, and juice in a 9" x 13" baking dish, cover with plastic wrap, and place in the freezer. Using the tines of a fork, stir the mixture every 30 minutes, scraping edges and breaking up any ice chunks as the mixture freezes, until granita is slushy and frozen, about 3 hours. Scoop into chilled serving glasses and garnish with orange slices.
- Whisk Coca-Cola, Fernet, and juice in a 9" x 13" baking dish, cover with plastic wrap, and place in the freezer. Using the tines of a fork, stir the mixture every 30 minutes, scraping edges and breaking up any ice chunks as the mixture freezes, until granita is slushy and frozen, about 3 hours. Scoop into chilled serving glasses and garnish with orange slices.
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