Ham Steaks with Hazelnut Sauce

Ham Steaks with Hazelnut Sauce

Ham Steaks with Hazelnut Sauce

The sauce in this dish, based on a recipe in Mimi Sheraton’s The German Cookbook (Random House, 1965), is enriched with hazelnuts and brandy.André Baranowski

The sauce in this dish, based on a recipe in Mimi Sheraton's The German Cookbook (Random House, 1965), is enriched with hazelnuts and brandy.